Canadian Thanksgiving - more to learn! (And twice the Turkey!!)

Well, The Christmas decorations are in the stores 

                  before Halloween, 

                       before Thanksgiving,  

                           and EVEN before Canadian Thanksgiving 

which is celebrated on the 2nd Monday in October.  

Here are a few facts that we researched for our own knowledge and that we wanted to share with you!

There are three traditions behind Canadian Thanksgiving Day.

1. Long ago, before the first Europeans arrived in North America, the farmers in Europe held celebrations at harvest time. To give thanks for their good fortune and the abundance of food, the farm workers filled a curved goat's horn with fruit and grain. This symbol was called a cornucopia or horn of plenty. When they came to Canada they brought this tradition with them.
2. In the year 1578, the English navigator Martin Frobisher held a formal ceremony, in what is now called Newfoundland, to give thanks for surviving the long journey. He was later knighted and had an inlet of the Atlantic Ocean in northern Canada named after him - Frobisher Bay. Other settlers arrived and continued these ceremonies.
3. The third came in the year 1621, in what is now the United States, when the Pilgrims celebrated their harvest in the New World. The Pilgrims were English colonists who had founded a permanent European settlement at Plymouth Massachusetts. By the 1750's, this joyous celebration was brought to Nova Scotia by American settlers from the south.
   
   At the same time, French settlers, having crossed the ocean and arrived in Canada with explorer Samuel de Champlain, also held huge feasts of thanks. They even formed "The Order of Good Cheer" and gladly shared their food with their Indian neighbours.
   
   After the Seven Year's War ended in 1763, the citizens of Halifax held a special day of Thanksgiving.
   
   The Americans who remained faithful to the government in England were known as Loyalists. At the time of the American revolution, they moved to Canada and spread the Thanksgiving celebration to other parts of the country. many of the new English settlers from Great Britain were also used to having a harvest celebration in their churches every autumn.
   
   Eventually in 1879, Parliament declared November 6th a day of Thanksgiving and a national holiday. Over the years many dates were used for Thanksgiving, the most popular was the 3rd Monday in October. After World War I, both Armistice Day and Thanksgiving were celebrated on the Monday of the week in which November 11th occurred. Ten years later, in 1931, the two days became separate holidays and Armistice Day was renamed Remembrance Day. Finally, on January 31st, 1957, Parliament proclaimed....
   
   

   "A Day of General Thanksgiving to Almighty God for the bountiful harvest with which Canada has been blessed... to be observed on the second Monday in October."

   

Did You Know?

Americans did not invent Thanksgiving. It began in Canada. Frobisher's celebration in 1578 was 43 years before the pilgrims gave thanks in 1621 for the bounty that ended a year of hardships and death. Abraham Lincoln established the date for the US as the last Thursday in November. In 1941, US Congress set the National Holiday as the fourth Thursday in November.

Frobisher and early colonists, giving thanks for safe passage, as well as pilgrim celebrations in the US that began the traditions of turkeys, pumpkin pies, and the gathering of family and friends.

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  So now you know and we know - and we will get to eat TURKEY twice in the fall!!!!!

My Turkey story: (published in our local paper in 2001 - event took place in 1981)

I remember it well...the half-cooked turkey...but I digress. Let me go back to the beginning.
 I was a tomboy and hated being in the kitchen. My mother despaired of me ever learning to cook when I got married. Well, I showed her, almost. My college roommate's mother gave me a Pillsbury cookbook when I got married and I read it like a Bible. On our first Thanksgiving, I turned to the page on cooking a turkey, bought a meat thermometer, prepared the stuffing and followed the directions exactly - with one problem. It said to cook the turkey to an inside temperature of 180 degrees. So, I set the oven to 180.  Things still smelled like everything was OK, but when the two other newlywed couples arrived for dinner and we went to take the turkey out - half cooked, frozen in the middle. The day was only saved by the microwave oven!  It was many years before I told my mother (she lived 1,000 miles away at the time), but now we can laugh about it. 

DID YOU READ THIS POST?  If you did, then answer this: What American Holiday always coincides with Canadian Thanksgiving Day? Leave your comment!

Craft project for our followers with kids: